Pat the clam meat dry. 2. 1 batch Franny's Pizza Dough, recipe follows. Add clams and cover again. Apr 6, 2016 - White Clam Pizza: Delicious plump clams on a pizza, paired with asiago and parmesan cheese and fresh thyme and parsley. 2 cloves of crushed fresh garlic. Nov 17, 2013 - This one-of-a-kind pizza recipe from Franny's restaurant is perfect for seafood lovers.

a pinch of red chili flakes. Pizza with Fresh Clams, Garlic, Mozzarella, Romano, and Basil I grew up bouncing back and forth between New York and Boston, which, conveniently, put me right in the path of the pizza behemoth known as New Haven, home to some of the world's finest pizzas (or apizza in the local vernacular, pronounced uh-beets ), and originator of the clam pie.

MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Preparation. Chorizo Steamed Clams "I have always just called these 'Spanish Clams,' since there's some variation of this on every Spanish restaurant menu. 3 tablespoons of extra virgin olive oil. Return to the oven to bake for an additional 7 to 8 minutes, or until the pizza is sufficiently golden on the edges and the dough is cooked through.

Scott Ure's Clams and Garlic "So simple, but so good—steamed clams served in their own liquor. Serves 4 as side . Transfer the dough to a pizza peel that has been dusted with flour. Cover and bring to a boil. Use spicy Spanish-style chorizo." From then, this highly-rated dish became a must-have pizza, and to this day, so many agree that Pepe’s White Clam Pizza is one of the best. Combine water, onion, garlic, celery tops, bay leaf and a sprig of thyme & parsley in a soup pot. Best served al fresco. Clam Pizza. Soak clams in a large bowl of water with 1/4 Celsius salt and cornmeal. This helps to remove the sand from the clams.

6 cherry tomatoes. Shape the dough and place it on the pizza pan or screen, according to the instructions on page 40. Stick a pizza stone in the oven and preheat them to 500 degrees F. Wash and scrub clams well to remove the exterior sand. Print Recipe. Learn how to make Bacon-and-Clam Pizza. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. 4 garlic cloves, smashed and peeled Make the pizza dough as directed in the master recipe. This pizza screams summer, and is really fun and impressive for entertaining. (There should be a light, even coating over entire pizza.) goop . Frank Pepe’ created the White Clam Pizza during the 1960s, during a time when a popular Rhode Island pizza appetizer was raw littleneck clams on the half shell. Tender, meaty, chopped clams mixed with breadcrumbs and herbs makes a delicious filling for fresh mushrooms. Recipe: Clam-Stuffed Mushrooms 3 of 11 Sprinkle on the Parmesan cheese, and finish it off with a few grinds of pepper. – Chef John. Sprinkle the surface evenly with salt and pepper. 1/4 cup extra virgin olive oil, more as needed. Stay safe and healthy. Nov 17, 2013 - This one-of-a-kind pizza recipe from Franny's restaurant is perfect for seafood lovers. Carefully slide pizza from the peel onto the baking stone; bake about 10-12 minutes. In a small bowl dissolve sugar in 1/4 cup water. Roll pizza dough into 10-inch round on a pizza peel or bottom of a sheet pan.

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